Let's just get right to it- I found this recipe at Chaos in the Kitchen. I changed it around a little- added my own little twist- but I love this blog!
Brown 1 pound of Italian seasoning. While I do this I bring a pot of water to boil for the pasta and I prep the broccoli for steaming.
I charred the pepper on the stove- (once it was done- I put it in a plastic bag until it was cool enough to handle- then I pulled all the skin off and get rid of the seeds. Cut the pepper into small strips and set aside) and this is what Wes looked like when he saw it-
He actually thought I didn't know what I was doing- he told me how I could really cook the pepper.
Remove the sausage, and most of the oil. At the end I only left 2 tsp of the sausage fat.
Add 3 cloves of garlic- I use the Trader Joe's frozen garlic and cook on low until it is golden brown.
I steamed 2 small heads of broccoli at this point in my Pampered Chef Micro-cooker bowl thing- and added the pasta (3/4 of a pound of rotini- or whatever pasta you like) to the water.
I added the steamed broccoli to the golden garlic
Then came the roasted red bell peppers
The meat
Then the noodles- right out of the pot. A little water ends up in the pan also, that's good- you need that little bit of liquid.
Finally I added the juice of 1/2 of a lemon and a handful of Parmesan cheese. At this point check for seasoning- and stir
My boys were asking for some hamburger helper- this is what they got. I did not hear ANY complaints. The best part, 2 days of lunches for me!
My handsome little guy giving me his sweet face. How can you say no to that face.

Hello
ReplyDeleteThis recipe was very delicious-looking. I like it. I really enjoyed.
A kiss.
Nita
Thanks Nita! I love coming up with simple pasta dishes, they are so filling- and the boys love it!
ReplyDeleteThis really sounds delicious. It is a great family meal and I know my gang would really enjoy it. This is my first visit to your blog and I've spent some time browsing through your earlier posts. I'm so glad I did that. I really like the food and recipes you share with your readers and I'll definitely be back. I hope you have a great day. Blessings...Mary
ReplyDeleteHi there,
ReplyDeleteWe've recently launched the site RecipesUS.com where users can search through hundreds of thousands of recipes from American food sites and food blogs.
We noticed that you have a great number of tasty recipes on your blog (url) and we would like to suggest you have a look at our Top Food Blogs section here: http://www.recipesus.com/top-food-blogs
If you want to add your food blog to the list and have your recipes indexed on RecipesUS.com, all you have to do is follow the instructions here: http://www.recipesus.com/add-your-food-blog
Our concept is already live in Sweden, Denmark, Norway and Spain, and we deliver thousands of visitors to food blogs daily. Some of the top food blogs receive 20,000+ visitors from us on a weekly basis.
Hopefully your food blog will be up there in the top!
Warm regards,
Senka
RecipesUS.com, Hittarecept.se, Findeopskrifter.dk, Alleoppskrifter.no, Todareceta.es